In the Kitchen will be the category where I will post some of the recipes I cook for my family. I promise you these are super-duper easy recipes because I’m really not an expert in the kitchen plus the fact that I don’t want recipes with so many steps/how-tos. Just 4-6 instructions, anything more than that, I skip the page of my recipe book and look for simpler recipes. So newbies in the kitchen, I hope you’ll try my recipes or suggestions and let’s share kitchen secrets!
When eating at Japanese restaurants. you’ll notice the vegetable side-dish that comes with our tempura or misono, check out my Beef Misono with Stir-fried Vegetables. Yasai Itame pala ang tawag dun, Yasai means vegetables and Itame, derived from the verb Itameru, which means stir fry.
I make it a point to cook more vegetable dishes at home, it’s a good thing that my daughter Gwen loves eating ginisang gulay, as long as I add more water because she prefers it masabaw :).
