In the Kitchen: Easy Buffalo Wings

In the Kitchen will be the category where I will post some of the recipes I cook for my family. I promise you these are super-duper easy recipes because I’m really not an expert in the kitchen plus the fact that I don’t want recipes with so many steps/how-tos. Just 4-6 instructions, anything more than that, I skip the page of my recipe book and look for simpler recipes. So newbies in the kitchen, I hope you’ll try my recipes or suggestions and let’s share kitchen secrets!

Whenever we crave for buffalo chicken wings, Wingman at The Collective in Makati is our go-to place. For more chicken wings flavors, Wingstop is our best bet. But both of the stores are now closed :(, but there’s still Wingman in Acacia Estates though.

I gave in to my cravings and cooked my homemade buffalo wings! The advantage is that, ang mura lang ng chicken wings sa grocery plus I can adjust the spiciness of the buffalo sauce.

Easy Buffalo Chicken Wings Recipe

Ingredients

10 pcs. chicken wings
breading mix, I tried Tasty Boy and Crispy Fry Original, both are okay
oil for frying

For the buffalo sauce:
1-2 sticks unsalted butter
cayenne pepper
hot sauce

Instructions

1. Coat the chicken wings with the breading mix.
2. Heat the oil in a pan. The oil should be enough to cover the chicken wings.
3. Deep fry the chicken wings until golden brown. Set aside.
4. In a separate pan, melt the butter.
5. Add hot sauce and cayenne pepper. Adjust the spiciness according to your liking.
6. Pour the buffalo sauce in the chicken wings. Mix well.
7. Serve!

In Wingstop, they add carrot sticks and blue cheese dressing on the side. You can also add celery sticks or fries.

Try this mommies, perfect for get-together with friends.

I share more recipes in my Facebook page and Instagram, @badudets. Follow the hashtag, #BadudetsCooks. See you there!